Alcohol
Weight | 1 kg |
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Production year:
Alcohol: 12.50%
Weight: 1kg
Obtained by gentle pressing of Teran and Refoška grapes. Aging on yeast sediment in a bottle for at least 24 months.
Salmon-pink color, small delicate perlage, taste and aroma of red berries with fine yeast aromas on brioche and bread crust.
Attractive salmon-pink color that expresses all the beauty of sparkling wine through the flutter of chains of bubbles that are unstoppably released in the glass.
The charm of the tiny perlage is extended by the velvety refreshment in the mouth, which is complemented by the pronounced fruitiness, and the prolonged persistence is a varietal characteristic.
The recommended serving temperature is 8 – 10 ° C.
Zero brut is confirmed as a wine that can go with every dish due to the ease of pairing.
The mood of the aperitif is in a great mood, and at the same time it accompanies the meal from the beginning to the end.
It goes well with fish specialties and delicacies, raw shrimp, crabs, oysters, fish
carpaccio, various risottos or seafood pasta.
Alcohol
Weight | 1 kg |
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Alcohol |
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