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Alcohol: 40% Weight: 75kg
Nostromo of the Rossi family, the first Istrian craft gin, is paying homage to the 19th and 20th-century Istrian seamen who brought the taste of the new world to Istria. The warmth and richness of taste immediately reveal the top-varietal character of this gin. A typical blueberry aroma is followed by coriander and orange peel, a Mediterranean note of rosemary and dried flowers as well as traces of liquorice and anise. The eight-times distilled malvasia gives this gin that special, subtle touch of Istria, while some pleasant bitterness with a hint of star anise rounds up its specific, long-lasting aftertaste.
Suggested serving temperature is 8 – 10°C. It should be served chilled and neat, or with best tonics in combination with rosemary, orange peel, or 2 – 3 blueberries, or with orange marmalade and lime juice. Goes well alone or paired with grilled scampi, oysters, various meat dishes, hummus, figs, prosciutto, or salmon.
Long ago Federico Rossi bought the land on the beautiful hill above the Mirna river. Five generations later his family is still in love with winemaking and they dedicate themselves to it in the most professional way.
| Weight | 75 kg |
|---|---|
| Dimensions | 5 × 5 × 15 cm |
| Alcohol | 40% |
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