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Alcohol: 40% Weight: 1.35kg
Erba Luigia of the Rossi family is a traditionally produced Istrian spirit made from four times distilled Istrian Malvasia pomace brandy enriched by maceration of lemon verbena leaves (Lippia citriodora). It has a clear light greenish color, fresh and lively. Its aroma is imposing, dominated by lime, lemon leaves, and other citrus fruits, on the palate, dry and warm with a rounded and long finish.
The suggested serving temperature is 8 – 10 °C. It should be served chilled and neat, no ice. It goes well alone or traditionally paired with asparagus frittata.
Long ago Federico Rossi bought the land on the beautiful hill above the Mirna river. Five generations later his family is still in love with winemaking and they dedicate themselves to it in the most professional way.
| Weight | 1,35 kg |
|---|---|
| Dimensions | 8 × 8 × 25 cm |
| Alcohol | 40% |
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