”
**Sparkling Wine – Classic Champagne Method**
A **light yellow straw color**, crystal clear in appearance. The **perlage is long-lasting**, with fine, persistent bubbles gracefully rising from the bottom of the glass.
**Aroma:** Fresh, clean, and characteristic, reminiscent of **Malvasia**, elegantly intertwined with delicate notes of pleasant yeasts.
**Taste:** Well-structured, with a **distinctive salinity**, offering a refined and exceptionally clean palate. Aged for a minimum of **36 months on yeasts in the bottle**, this sparkling wine unveils an **unusual youthful note**, confirming the retronasal sensations first perceived on the nose.
A delightful **explosion of bubbles**, creating a **soft and elegant mouthfeel**.
**Serving Temperature:** 6-12°C (depending on food pairing).
**Food Pairing:** Ideal as an **aperitif**, with **light appetizers**, **raw or cooked fish**, **mollusks and crustaceans**, and even **refined white meats**. A perfect companion for an elegant dinner in **good company**.
“
Reviews
There are no reviews yet.