Tomaz Sauvignon Blanc is a classic New Zealand style of Sauvignon Blanc with a touch of the Motovun terroir.

The first thing that you will notice after removing the cork is the amazing smell of fresh-cut grass followed by notes of citruses, green herbs, and tropical fruits which will fulfill the room.

Everything from the nose reveals also on the palate. A harmonious Sauvignon that will fascinate you with every drop.

This Sauvignon is great served as an aperitif but also paired with white meat, shellfish, and a suggestion to get the most of the pairing is using ingredients like parsley and other herbs while preparing the food.

Served chilled at 8- 10 °C.